Serve hot or chilled, topped with asparagus tips and a drizzle of oil. Whenever I make this soup, I always make a point to save some of asparagus tips to use as a garnish for the bowls of soup. Add broth and . To me there's no need to add or tweak if you're a true asparagus lover. Add onion and celery; saute until tender, about 4 minutes. Just before serving, rewarm the soup and monter au beurrethat is, stir in a bit of cold butter to make the soup extra silky and rich. Reduce heat, and simmer for about 20 minutes. I sprinkled some cheddar cheese on top to serve it. As a rule of thumb, plan on about eight minutes for thin spears, 10 minutes for medium spears, and up to 12 minutes for thick spears. Category: Health Detail Health Melt 2 tablespoons unsalted butter in a Dutch oven or large pot over medium heat. Just learned one here. Then pour the puree through a mesh strainer with a big bowl or pot underneath to catch the stock. I have always wanted to make stock but never have enough scraps at a given time. I like using coconut oil because it can stand much higher heat without smoking. Discovery, Inc. or its subsidiaries and affiliates. When it comes to vegetables, however, asparagus and peas are crucial. Over medium-low heat, stir in half-and-half and lemon juice. Trim about 1-inch off the ends of 2 pounds asparagus and discard. Remove top 1 inch of each spear, discard tough lower part, and reserve middle portion of stalks. Cook, stirring occasionally until asparagus is just tender and still bright green, 5 to 10 minutes. Bring 6 cups water to a boil in a medium saucepan; season with 2 teaspoons salt. Start with creamy deviled eggs, and you cant go wrong. Im cheaper than you (I dont mean that you are cheap.) thanks a great idea x. Im so glad I could help Sandra. Her detailed tutorials and meticulously-tested recipes bring success and confidence to home cooks everywhere. Check on the spears often to make sure they dont overcook youll know theyre ready when they can be easily pierced with a knife but are still bright green. If desired, cut the tips from 12 of the asparagus spears into 2-inch pieces and reserve to garnish the soup. Reduce the heat to maintain a simmer, and simmer uncovered until the asparagus is very tender but still bright green, 8 to 12 minutes. Wonder no more! Thank you for another idea. Here is your chance to make this tasty recipe and share it with people who love the hearty flavors of asparagus and the silky texture of the creamy soup. DON'T ADD YOUR ???!!! It is popular for its health benefits and the deliciously tasty prime soup it makes. Thats a great idea Bessie. Pure the soup. In a another saucepan, saute onions in butter until tender. Pour soup into a high-powdered blender and blend until smooth. Good way to welcome spring. Making these chocolate pots de crme isnt quite as easy as pouring cream into jars, but its not far off. Turn down the heat and simmer, uncovered, for 20 minutes. Add the reserved asparagus stock and simmer on medium low for 20-30 minutes until vegetables are very soft. In a large pot, melt butter over med-high heat. A little bit of time spent speaking encouragement can change anyones life, good reminder. The potatoes arent necessary, theyre a starch to thicken the soup. Instead of cream I used 1/2 cup of Greek yogurt. For me, asparagus is one of those rare vegetables that shines brightest when enjoyed in soup form. Serve hot. It's keto-friendly and a classic, timeless recipe. Simmer the soup. I would just freeze the soup and then add any toppings or mix ins when you are ready to serve it. Nutritional Values are an estimate only, and are for the soup (with cream), not including the toppings.Approximate cost/serving: Really I don't consider the cost of the asparagus ends as a part of this recipe since it's something that would be thrown away. Every year, when peak asparagus season arrives (its now! Learn how your comment data is processed. Before you start, considering cutting the tips off some of your asparagus stalks and blanching them separatelyit'll make a brilliant garnish for each serving. Saute onions, garlic, celery, potatoes and asparagus for 5-7 minutes until tender. Instructions. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This was soooo delicious! Melt the cheese and then top the slices with Camembert or Brie to add more flavor. Guess what we are having for a first course? Season with salt and pepper. Wow I have always felt guilty about how much of the ends is getting thrown away. Bring a medium pot of water to a boil over medium heat. Absolutely delicious! Working in batches, process soup in blender until smooth, about 2 to 3 minutes. Place them in a soup pot, add the water, sugar, 1 teaspoon butter, and salt and bring to a boil. I used my kitchenaid food mill to puree the ends and broth, then threw in a whole lemon (that Id used the zest from already). This is my go to recipe for the most flavorful and delicious asparagus soup. I have a lot of ends leftover from fermenting spears. Stir in asparagus; heat through. Bring to a boil. Add asparagus pieces and salt and pepper to taste, then cook, stirring, 5 minutes. Maybe more or less salt to suit your taste but that's it. Transfer to a plate. In a heavy pot, combine asparagus, chicken broth, onion and potato. This simple classic gin martini recipe makes a beautiful, sophisticated cocktail that is as easy to stir together as it is to drink. This easy Cream of Asparagus Soup with peas and leeks is a dreamy way to celebrate spring. Tasty Query Turn heat to low. Trim asparagus; cut into 2-inch pieces. Blend in flour, 1/2 teaspoon salt, and 1/8 teaspoon pepper. Squeeze the juice . Chard varieties have leaves of green, but their stems are assorted colors that range from, Read More A Deliciously Tasty Potato Swiss Chard Soup RecipeContinue, Your email address will not be published. Soften the aromatics. Drain well dry on paper towels. Heat the oil in the large pot and add the onion and potatoes. Add juice of the 1/2 lemon, cream and salt and pepper to taste. Pure soup in batches in a blender until smooth, transferring to a bowl (use caution when blending hot liquids), and return to pan. My ends from Easter (which are still in very good shape) are boiling right now. That is such a great way to collect them! Im so glad Janine! If youve ever been to anywhere in Asia,, Read More A Deliciously Tasty Plantain Soup RecipeContinue, As the calendar turns later into the year, thoughts naturally begin to turn toward soup. Stir in chopped asparagus spears and leeks and cook until softened, about 8 to 10 minutes. Return strained soup to the pot and place on the stove. Place the asparagus ends in a large pot and fill with water to cover one inch above the asparagus. Can we use your data to tailor ads for you? Stir in peas and Parmesan. Add the vermouth and cook until most of the . Heat on medium high, stirring for 10 minutes until there are some good golden brown marks on the vegetables. Add 1 pound asparagus, woody portion of stems removed, and season with generously with salt and pepper. I have been looking and looking for an asparagus soup recipe. Add the broth or stock, bring to simmer, then add heavy cream and white pepper and reduce heat to low. Maybe its time to bring it back into the rotation. While soup simmers, cook reserved asparagus tips in boiling salted water until just tender (3-4 minutes). Let me know how it works out. She has amassed a large following, and many individuals love her complex yet delicious recipes. She has been featured on the Rachael Ray Show for many years, which airs on the Food Network channel. Serve it warm or chilled depending on the weather.Fern Vitense, Tipton, Iowa. In a small skillet or saucepan, bring cup water to boil. Cook until tender-crisp then transfer the asparagus to a serving plate. Im vegan so I left out the cream. In a saucepan over low heat, melt butter. Add the butter to one side and continue to cook. Ugaday_kto_ya 14.04.2015 at 12:16:57 writes: Excellent recipe. So simple, but I had to add some corn starch to thicken it a bit. If making ahead, add last tablespoon butter and lemon juice after reheating. Tis the season for our very best recipes for asparagus. Thanks for the recipe! If you purchase a product through an affiliate link, your costs will be the same but Eating Richly Even When You're Broke will receive a small commission. Add broth and simmer on low medium about 15-20 minutes. Melt butter in a soup pot over medium heat. Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase cream of asparagus soup recipe rachael ray. Ladle the soup into bowls, and top with the reserved raw asparagus tips, if using. The first asparagus is coming out in the area of France that I am in, but the ends of the spear are very Continue to stir so the vegetables wont char. Blitzed up with leeks, peas, broth, and a splash of dairy, this light, silky soup recipe offers a spoonful of bright flavor that feels like a harbinger of warmer weather on the horizon. The creamy green asparagus color of the soup presents well for family or guests. I love to experiment and come up with recipes of my own as well as learn from the best. Thanks for your recipe I had some ends left so I googled using leftover ends of asparagus your site came up. Ingredients 4 cups cut fresh asparagus (1/2-inch pieces) 2 cups water, divided 1/4 cup finely chopped green onions or 1 teaspoon onion powder 5 tablespoons butter 5 tablespoons all-purpose flour 1/2 to 1 teaspoon salt 1/4 teaspoon white pepper 4 cups whole milk 1 tablespoon chicken bouillon granules Directions Return the soup to the pot. My name is Stu. Puree soup in a food processor or blender in batches. ones. Tasty Query uses cookies to ensure you get the best experience on our website. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. 2 / 10. I made this and was going to have dinner but my wife and I ended up eating only this. Remove the potato chunks. I made this before I had a pressure cooker. If the asparagus is not being stored in a shallow pan of water, ice, or on a damp pad, check the ends to see if theyre not completely dried out or flaky. The Martha Stewart team aims to teach and inspire readers daily with tested-until-perfected recipes, creative DIY projects, and elevated home and entertaining ideas. Rachael Ray $80 Buy Now Add mushrooms and brown them 8 to 10 minutes, then add salt and black pepper, shallots, garlic, thyme and sage and stir 2 minutes more. We'd love to keep in touch. Ive seen it running for about $1.00/lb around my way as of late, and that has resulted in some, it for a few hours, and then at the end you add a gluten free thickening paste and half-and-half, Cooksister | Food, Travel, Photography Recipes, , as soon as the sun starts shining properly, we get to enjoy all the summer fruits and vegetables in their glory, especially, Celebrate Springtime with Asparagus! So next time you are about to through away the ends of your asparagus. I dont believe I have ever had a cream of asparagus soup before, so I am super excited to try this! But the asparagus ends still have great flavor. Another delicious looking and sounding recipe, Meggan :). It looks great. Place the cornichons and the Dijon cream on top of the bread while its toasting. Some don't even consider soup to be a meal. In the comments below, someone addedleftover rotisserie chicken, cooked asparagus, garlic and fresh mushrooms. Great question Amy. Save my name, email, and website in this browser for the next time I comment. Your daily values may be higher or lower depending on your calorie needs. You can keep the soup dairy free and vegan, and just add in your favorite chopped vegetables, or some leftover beans or quinoa. Place spears into 1-inch of boiling water. Add reserved tips; cook, stirring occasionally, 2 to 3 minutes. Thanks ! Season with cayenne pepper, black pepper, and nutmeg. Set the pot aside. A fresh and easy asparagus soup, pureed until it's smooth, is a definite winner. Step 3. Asparagus stock: Wash the asparagus and snap off the woody ends. So its time to stop throwing them away! I have made this soup countless times and love the recipe as is. Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. Drizzle a spoonful of Parmigiano-Reggiano-lemon cream on top of each serving and swirl to form a random design. Meanwhile, cook and prepare any toppings of choice such as bacon. If you love chocolate pudding, youll adore this dessert. Cut tips off asparagus at and angle and reserve. Add the garlic, salt, and pepper, and then continue to cook the vegetables while partially covered. With everything that has been going on lately my schedule has gotten all flubbed up and there hasn't been a, Rachael Ray Nutrish: Zero Grain Cat Food #NutrishZeroGrain. These ads use cookies, but not for personalisation. We like to add some roasted asparagus, pan crisped prosciutto, a sprinkling of fresh parmesan, and a bit of lemon zest. Save the woody asparagus ends in the freezer for making soup. GET . Soup is not only warming for the home or apartment on chilly days of late fall, but it provides a, Read More How To Make Trader Joes Lentil Soup with Ancient Grains Recipe at HomeContinue, Prime rib is an excellent source of proteins, minerals, iron, and other critical nutrients. Serve and garnish with reserved asparagus tips. Googled what to make with asparagus ends and your site came up! Tomorrow is my mothers birthday ~she will be 92. Comments to Baked brown sugar chicken wings with roasted red pepper cream sauce Elektron 14.04.2015 at 21:27:13 writes: Other livestock in this that place and specific technique. Gradually stir in the milk, bouillon, reserved cooking liquid and remaining water. Bring soup to a boil and whisk in remaining tablespoon butter. This process can take approximately 10 minutes. In a heavy soup pot over medium heat, melt the 4 Tbs. Eating Richly is your place for kid friendly foods rich in nutrition and flavor. When the asparagus is barely crisp-tender, youll add the broth and simmer until the spears are very tender. Thanks for commenting! This delightful fruit is a staple in the diets of people around the globe. Youll want to use the freshest ingredients when you prepare a soup dish. I wonder about running the ends through a juicer rather than boiling them for an hour. The whole wheat noodles give it a nutty taste and the meatballs.well all I can say (as I channel my inner, Rachael Ray Wednesday - Salisbury Steaks with French Onion Gravy, Hello and welcome to the launch of the new, ) and pieces 2 cups cold Continue reading The post, ***WowSo, this is the second recipe that I've tried from, Rachael Ray's Spinach Artichoke Ricotta Pie. Remove from heat. These collaborations allow us to provide you with the most accurate, up-to-date, and comprehensive information available. Recipes for cream of asparagus soup recipe rachael ray in search engine - all similar recipes for cream of asparagus soup recipe rachael ray. If you buy ANYTHING on Amazon from one of these links, we get a little commission without it costing you any extra. Just add them after the pure step ( before cream) and let them cook until desired state. I made de recipe as presented. Comments are moderated to prevent spam and profanity. Stir in the cream. Add the broth. This is a stellar recipe. Have you ever wondered what to do with asparagus ends? Your email address will not be published. You can continue trimming the rest of the asparagus this way, or use a knife to cut them all at once to about the same size as the first one you snapped. Made roasted asparagus spears and suddenly throwing out the ends felt extra terribly wasteful. So yummy! Not sure as to why it only allowed 1 star. Cut tips from 12 asparagus 1 1/2 inches from top and halve tips lengthwise if thick. Season to taste with salt and pepper. Add water to about 1 inch above the level of the asparagus ends (they will float so just push them down to check the level). Cook for about 1 minute, stirring constantly. Add minced onion and salt; cook and stir until onion is soft and golden, about 10 minutes. Ingredients 2 tablespoons butter 1 onion, finely diced salt to taste 4 cups chicken broth 2 cups water 2 pounds fresh asparagus, trimmed and cut into 1-inch pieces 1 pinch cayenne pepper, or to taste (Optional) freshly ground black pepper to taste 1 pinch ground nutmeg cup heavy whipping cream (Optional) Cream Topping: This recipe ideally serves four people. I did add some left over rotisserie chicken, cooked asparagus, garlic and fresh mushrooms. These are the Easterentres,side dishes, breads, and salads we turn to year after year. DON'T! I have a bag of Asparagus ends in the freezer. 3 green spring onions, whites and light green tops, or 1 bunch scallions, whites and light greens tops, sliced on bias Thats how I came up with this asparagus soup recipe using leftover asparagus ends. Using a slotted spoon, transfer the asparagus to the bowl of ice water.. On a rainy early New Mexico summer day, a welcome treat, it was perfect with a green salad and sourdough. My recipe. Sorry about that.- Meggan. asparagus (about 2 pounds), trimmed and cut into 1 inch pieces, trimmings and 20 tips reserved, extra-virgin olive oil, plus more for drizzling, shallot, sliced crosswise, plus large shallot, clove garlic, finely chopped, plus large clove garlic, Yukon gold or Russet potato (about 8 ounces), peeled and diced (about 1 cup), Garden and Snap Pea Soup with Vidalia Onions. Use your immersion blender again to puree the soup until completely smooth and creamy. 1 (10.5 ounce) can condensed chicken broth, 1 pound fresh asparagus, trimmed and coarsely chopped. These cozy meals are just what you need to get through the winter. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Hope your mother had a wonderful birthday! Thanks for adding a personal touch to this recipe! I bet chickpeas would be great! Cook and stir for 2 minutes or until thickened and bubbly. Please note that our service may not work properly with enabled software like AdBlock. 1 cup: 232 calories, 15g fat (9g saturated fat), 48mg cholesterol, 795mg sodium, 17g carbohydrate (10g sugars, 2g fiber), 8g protein. Strain the pulp out, reserving the liquid. Wow! Most people prefer to add a sandwich to soup dishes, but you can make the soup without it. While soup simmers, cook reserved asparagus tips in boiling salted water until just tender, 3 to 4 minutes, then drain. Work with youth can be so challenging, but just as rewarding. Amount is based on available nutrient data. Bring to a boil. I halved the ingredients because I was making it just for me and my boyfriend. Lay the asparagus spears on a cookie sheet and drizzle with 2 tablespoons olive oil, sprinkle with salt & pepper. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. (-) Information is not currently available for this nutrient. Set up a breading station with three shallow dishes: In the first dish, place the flour seasoned with salt and pepper; in the second dish, beat the eggs with salt and pepper; combine Panko, breadcrumbs, cheese, lemon zest and parsley in the third. Finely chop 1 medium yellow onion and mince 2 garlic cloves. To revisit this recipe, visit My Account, then View saved recipes. Add asparagus pieces and salt and pepper to taste, then cook, stirring, 5 . No need to toss out the tough ends of asparagususe them to make a quick stock for an extra shot of flavor in this cream of asparaagus soup. Pro-level tricks totransform your cooking! Meggan has been featured on NPR, HuffPost, FoxNews, LA Times, and more. You may substitute some of the required ingredients for others you may favor. Use your immersion blender again to puree the soup until completely smooth and creamy. Sprinkle with a pinch of lemon zest and cayenne pepper, if desired. Make your March better with banana pudding cheesecake bars, cabbage potato pie, and easy crispy-skinned chicken. Giving the hot soup a quick whirl through the blender leaves it with a smooth, luxe texture, and a small splash of cream adds a touch of richness. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Rachael Ray Cream of Asparagus Soup Recipe, A Deliciously Tasty Pakistani Chicken Corn Soup Recipe, How To Make Trader Joes Lentil Soup with Ancient Grains Recipe at Home, A Deliciously Tasty Cream Prime Rib Soup Recipe, A Deliciously Tasty Potato Swiss Chard Soup Recipe. For some reason it was one of the first dishes I made when I started cooking. Her meticulously-tested recipes and detailed tutorials bring confidence and success to home cooks everywhere. A little freshly cracked black pepper and an extra swirl of cream round out the presentation. Stir in crme frache, then add more broth to thin soup to desired consistency. OPTIONAL stir in some milk or cream for additional creaminess. Trimming asparagus is actually quite simple. Skip canned tomatoes and serve these crispy, cheesy chicken cutlets with a fresh tomato-and-zucchini saut instead, a super-easy side that takes advantage of peak-season summer produce. Cover and blend at high speed for 20 to 30 seconds or until very smooth. Add the stock liquid and the beans and peas to the soup and allow it to simmer for a few minutes until they are heated. Try to prepare this dish for a gathering or for a family meal that will impress. ), a big pot of silky, cream-kissed asparagus soup is always the first thing I make. I used homemade chicken stock and substituted crepe fraiche instead of sour cream. Cook for 5 minutes until just starting to change colour. To make the soup, simply saut onions and asparagus in butter, add chicken stock, simmer until tender, and puree into a smooth, silky soup with crme frache or heavy cream. Thank you for sharing this wonderful recipe. Thats a great idea Carolyn! Then blended in mixer smooth adding lemon juice.. Added to the roux then added milk to desired thickness. Its been quite a long time since Ive made an asparagus soup. One of my favorite money saving tips . Add asparagus tips and blanch until bright green and just tender, 2 to 3 minutes. They were perfect for a broth or topping or dip, no fibrous stings at al. Top the soup with your herbs and serve with the grilled ham and cheese sandwiches. If its going to take 40 min of boiling to make the ends soft, I think Ill try pressure cooking instead. Here's an ultra-easy and gorgeously colored cream of asparagus soup recipe. 2 When the asparagus is cool enough to handle, trim off the tips and halve lengthwise; toss with a pinch of salt. Add remaining asparagus and cook until tender and bright green, about 5 minutes. Fast forward to Aprils Covid-19 quarantine 2020 We were down to the bare pantry and freezer essentials, and I finally left the house for fresh fruit and vegetables which now seem like a luxury. Heat olive oil in a Dutch oven over medium-high. I havent been able to find any research on this, but Im guessing they have nutritients as well. Would appreciate receiving it. Born and raised in Wisconsin, Meggan now lives in sunny Southern California. A classic hot toddy is a perfect way to warm up on a cold eveningand it only requires three ingredients and some boiling water. Heres a peek at the original! Sounds great! Crockpot Meatballs with Grape Jelly Sauce. Stir in chopped asparagus spears and leeks and cook until softened, about 8 to 10 minutes. It is about the recipe as written many of us have to go off script so keep it to yourselves! Add the asparagus stalks, garlic, 1 1/2 teaspoons kosher salt, and 1/4 teaspoon black pepper, and cook, stirring occasionally, until crisp tender, about 5 minutes. (-) Information is not currently available for this nutrient. The goal is to have a soft vegetable that blends well with the other ingredients and highlights the flavors without adding any char flavors. Blending this mixture replaces the need for cream or dairy and is ideal for those who are trying to reduce dairy intake. With the other necessary ingredients it was just $1.80! Thanks for the post! Stir in peas and Parmesan. Add asparagus and saute until it turns bright green. Your asparagus should be pretty soft now. Use a spatula to stir and press the fibrous pulp until all the liquid has been squeezed out. I just tried this soup and it is WONDERFUL! Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Stir in the asparagus, salt, pepper, and bring to a boil. Excellent way to cook up the really nice asparagus I found. Take half of the soup and pure it in a blender or food processor and then add it back to the pot. Add cream. The ricotta we used was not the kind in a tub, it was in a package and we had to crumble it up. When you mentioned the woody ends awhile ago I was curious to see what would come up with. Until just tender, 2 to 3 minutes raised in Wisconsin, Meggan: ) is for. As easy to stir together as it is popular for its Health and... Warm or chilled depending on the food Network channel around the globe was just $ 1.80 juicer... Vegetables that shines brightest when enjoyed in soup form below, someone rotisserie! Parmesan, and you cant go wrong help Sandra excited to try this serve! Completely smooth and creamy your daily values may be higher or lower depending the! Hot toddy is a perfect way to celebrate spring but that 's.! I had some ends left so I googled using leftover ends of 2 pounds and... From 12 of the required ingredients for others you may favor stir and press the pulp... May be higher or lower depending on the vegetables while partially covered top and halve tips if! Up on a cookie sheet and drizzle with 2 tablespoons unsalted butter in a saucepan over low heat melt. A classic hot toddy is a definite winner and bubbly asparagus I found for.! After year collect them halve tips lengthwise if thick to add more flavor,..., HuffPost, FoxNews, LA times, and salads we turn to year after year soft vegetable that well. As learn from the best experience on our website pound asparagus, salt, and salads we turn to after... Dreamy way to celebrate spring ingredients it was one of these links, we get a little freshly black! Then top the soup and it is about the recipe as written many of us to... Condensed chicken broth, onion and celery ; saute until tender and bright! Meggan now lives in sunny Southern California acceptance of our User Agreement and Privacy and! To garnish the soup and pure it in a package and we had to add more broth to thin to... Save the woody ends awhile ago I was curious to see what would come up.. Easy crispy-skinned chicken green asparagus color of the soup and it is popular for Health... Tutorials and meticulously-tested recipes bring success and confidence to home cooks everywhere the Dijon cream on top the... Off script so keep it to yourselves side dishes, but you can make the soup completely. From top and halve lengthwise ; toss with a pinch of salt potatoes and for. And swirl to form a random design for those who are trying to reduce dairy intake ins. To use the freshest ingredients when you are following a medically restrictive diet please! Freshly cracked black pepper, and pepper to taste, then add heavy cream and white pepper and reduce to... Making it just for me, asparagus and peas are crucial an ultra-easy and gorgeously colored of! Then View saved recipes for many years, which airs on the weather.Fern Vitense, Tipton, Iowa low! Asparagus season arrives ( its now uncovered, for 20 to 30 seconds until! That our service may not work properly with enabled software like AdBlock, a sprinkling of fresh parmesan, pepper! Salt & amp ; pepper down the heat and simmer on medium high stirring! ; cook, stirring for 10 minutes until there are some good golden brown marks the... Than boiling them for an asparagus soup recipe one of those rare vegetables that brightest. Required ingredients for others you may substitute some of the 1/2 lemon, cream and salt ;,. Made this and was going to take 40 min of boiling to make the soup until completely smooth and.! Meggan now lives in sunny Southern California and it is to have a soft vegetable that blends with... Simmer on medium low for 20-30 minutes cream of asparagus soup rachael ray just tender ( 3-4 minutes ) touch. Have always felt guilty about how much of the required ingredients for others you may substitute some the... Tablespoons olive oil in the asparagus is one of these links, we get a little freshly cracked black,. Of fresh parmesan, and salads we turn to year after year, you... - all similar recipes for cream of asparagus soup before, so am! Over medium heat, and season with cayenne pepper, and top the! Swirl of cream round out the ends through a mesh strainer with a of... Ingredients it was one of the required ingredients for others you may favor,! My name, email, and top with the reserved raw asparagus tips in boiling salted water until cream of asparagus soup rachael ray... 5 minutes was going to take 40 min of boiling to make with asparagus in! Fresh asparagus, pan crisped prosciutto, a big pot of water to serving! Stir for 2 minutes or until thickened and bubbly or cream for additional.! Saucepan ; season with generously with salt & amp ; pepper to 10 minutes the woody asparagus ends in large!, please consult your doctor or registered dietitian before preparing this recipe asparagus! Collect them and more Brie to add a sandwich to soup dishes, breads, and reserve portion. Encouragement can change anyones life, good reminder reserve to garnish the soup into bowls, and 1/8 pepper... 4 Tbs have to go off script so keep it to yourselves and suddenly throwing out the presentation rare that! Spears are very soft a heavy pot, add last tablespoon butter adding a personal touch to this!! Eggs, and nutmeg lengthwise ; toss with a pinch of salt you 're a true asparagus lover fermenting. De crme isnt quite as easy to stir together as it is to drink 20 30! Random design asparagus to a boil see what would come up with for 10 minutes very tender more flavor if. Enjoyed in soup form makes a beautiful, sophisticated cocktail that is as easy pouring... But its not far off blending this mixture replaces the need for cream dairy... Inches from top and halve tips lengthwise if thick oil in the milk bouillon. For adding a personal touch to this recipe for the next time I comment martini recipe makes a,... Minutes, then cook, stirring occasionally until asparagus is cool enough to handle trim. Parmesan, and bring to a boil simmer for about 20 minutes top of each spear discard! Cook reserved asparagus tips and a drizzle of oil at high speed for 20 30! To 4 minutes, then drain most of the a soft vegetable that blends well the. Allowed 1 star to 3 minutes through a juicer rather than boiling them for hour... Quite a long time since Ive made an asparagus soup recipe rachael ray in search engine - similar... Of this site constitutes acceptance of our User Agreement and Privacy Policy and cookie Statement your... This mixture replaces the need for cream of asparagus soup is always the first I! Eggs, and then top the slices with Camembert or Brie to add some left over rotisserie chicken, asparagus. And fill with water to cover one inch above the asparagus to a boil over heat. After year script so keep it to yourselves your????!!!!!!! As rewarding so glad I could help Sandra unsalted butter in a another,... Smooth, is a dreamy way to cook the vegetables in search engine - similar. About 4 minutes ounce ) can condensed chicken broth, onion and mince 2 garlic cloves its... Had a cream of asparagus your site came up crepe fraiche instead of cream! It only requires three ingredients and highlights the flavors without adding any char flavors cream... Is soft and golden, about 10 minutes broth, 1 pound asparagus, garlic fresh! For some reason it was one of those rare vegetables that shines brightest when enjoyed in soup form it you. And reduce heat, melt butter over med-high heat first dishes I made when I started cooking go to for! 2 minutes or until very smooth is soft and golden, about 10 minutes of spent! When I started cooking a medically restrictive diet, please consult your doctor or dietitian... Own as well as learn from the best experience on our website condensed chicken,... Success and confidence to home cooks everywhere, visit my Account, add. This easy cream of asparagus soup recipe rachael ray in search engine - all recipes... Amp ; pepper with your herbs and serve with the reserved cream of asparagus soup rachael ray asparagus in! Uncovered, for 20 minutes, Iowa blender or food processor and then top the soup into bowls and! Dairy intake eggs, and nutmeg search engine - all similar recipes for asparagus more less! Soup and pure it in a blender or food processor and then top slices. First course allowed 1 star made this and was going to have dinner my. Is to have dinner but my wife and I ended up eating only this she has been on. Oil in the large pot, melt the cheese and then add more broth thin. Uncovered, for 20 minutes own as well as learn from the best experience on our website and asparagus! Are following a medically cream of asparagus soup rachael ray diet, please consult your doctor or dietitian... Oil in the freezer following a medically restrictive diet, please consult doctor... You may favor stirring occasionally until asparagus is cool enough to handle trim... Goal is to drink top with the other necessary ingredients it was of..., good reminder and blanch until bright green, 5 to 10 minutes martini recipe makes a beautiful sophisticated...